Newsletter 15#4
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Practical Farmers of Iowa Newsletter Vol. 15, #4
Winter 2001

Robert Karp Becomes 
PFI’s First Executive Director

As if a vibrant Annual Meeting and record-breaking membership wasn’t enough good news for PFI, the board named Robert Karp to be PFI’s first Executive Director at their February 8 meeting. (Read more about Robert Karp in his article on the next page.) In a letter to the membership soon thereafter, PFI President Colin Wilson wrote “…the board believes that Robert will do an excellent job. He is familiar with PFI’s mission, history, staff, board, members, and partners in sustainable agriculture. Robert has already served as a capable and respected PFI employee for over three years. I am very impressed, not only by Robert’s insights and perceptions, but also with his strategies for dealing with some of PFI’s present challenges…. I know that you will want to join the board and staff in giving him your full support.” Indeed!

Back in January, the search was still on for such a leader when over 350 people attended the Annual Meeting and Winter Workshops in Ames at the Gateway Holiday Inn Conference Center. Fred Kirschenmann gave the keynote address, called “Farmer’s - Who Needs them?” (See p. 4.) Participants chose from over eighteen concurrent workshops and cob rolls. (Summaries available, p. 18.) The Iowa Bounty Buffet featuring items produced on PFI farms was complimented by Governor Vilsack as “The best meal I have eaten as Governor outside my own home.” Three new board members, Tom Wahl, Robert Bahrenfuse, and Michael Nash got elected at the district meetings. ( See board business, p. 10)

As ever, the Annual Meeting was a great opportunity for old friends to get together. There were plenty of new faces too. In fact there were over sixty new members who joined PFI in the course of registering for the meeting. These folks and a few more in the months since have put PFI membership at an all time high. (See graph p. 9.) As we go to press, the membership count is 671, even better than the graphic at right depicts. Indeed, our future looks bright this season. Stay tuned for more illuminations.

An Open Letter to PFI Members, Friends and Supporters 
   –
from Robert Karp.

I N  T H I S  I S S U E

1 New Executive Director
2 An Open Letter to PFI
   — Robert Karp
4
Annual Meeting Memories
7
Notes and Notices
9
The Editor Muses
10
Board Business
10
Staff Contacts
10
Women’s Winter Gathering
   — Kate Hogg
11
Food Systems Program Report
   — Gary Huber
14 Small Farm Project Report
   — Rick Hartmann
15
Iowa CAFE
   — Robert Karp
16
On- Farm Cooperators’ Meeting
   — Rick Exner
16
ISU OP Corn Seed Varieties
   — Kendall Lamkey
17
Quality Pork Tour
   — Rick Exner
18
Winter Workshop Summaries
18
PFI Summer Camp Notice
19
On- Farm Research
   — Cucumber Beetles
   — Varieties and Planting Trials
   — Grazing
25
Footprints: Huts for Indoor-Outdoor Farrowing
   — Tom Frantzen
27
Information Overload:
The Forage Leader
   — Rick Exner
27
Women’s Winter Gathering Recommended Reading List
28
Bits of Sustenance:
   Think Local, Share the Surplus
   — Nan Bonfils
   A Tribute to Beverly Everett
   — Doris Malkmus & Katy Hansen

30 PFI Representatives and How to Join!

Request a review copy of the newsletter!

Robert Karp, already a PFI staff member, became the organization’s first Executive Director in February.