Summer Field Days 2000,
Out and About Part I
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| Variations on the “E-Hut”
are everywhere this summer! Mike Natvig shows a removeable pig
barrier. |
Angela Tedesco’s field day
sparked discussion of weed management approaches in vegetable production. |
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| Presentation counts – Lonna
Nachtigal shows how Onion Creek Farm displays veggies and information at
Ames Farmers markets. |
The winner of the weeding
contest at gary and Nancy Guthrie’s field day took home a pie. |
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| Two hundred head of beef move
into a new paddock as Dave Lubben describes the rotational grazing system. |
PFI staffer Gary Guthrie flipped
burgers for the board at the July retreat. |
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| At the July 1 field day, Mike
Natvig passed around jars of different insect larvae that indicate water
quality levels. Mike monitors the stream in the pasture on the
Borlaug farm. |
At the ISU Student Organic Farm
field day, managers Stacy Bastian (center left) and Mark Garrison (center
right) introduced the farm. |
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| Rick Hartmann described a squash
trial at the Student Organic Farm. |
“Has this happened to
you?” At the Student Farm field day, Leah Bowman of Gray Wagon
Produce showed what squash vine borers can do overnight. |
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| A new, open feedlot with a
concrete apron was part of the field day at Dave and Lisa Lubben’s. |
Mark Golightly explained the
role of honeybees at Angela Tedesco’s field day. |
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| Gary and Nancy Guthrie served
home-made ice cream to fellow garlic grower Joe Lynch. |
At the Guthrie field day, PFI
communications director Nan Bonfils and hubby Don Adams tried out the
hammock. |